Kashaya drink recipe with step-by-step photos and instructions. Konkani kashaya recipe. Learn how to make Kashaya health drink at home with multiple variations. A popular drink from Karnataka, Kashaya is a great, healthy substitute to tea and coffee. Kashaya is also known, more commonly, as jeerige kashaya in Karnataka. It is also known as ‘Kasaay‘ […]
Goan Tisreo Sukhem recipe with step-by-step photos and instructions. Try out this mild spicy tisrya recipe or clams masala. Also, know how to clean tisreo or clams using multiple methods. Goan cuisine is famous for its seafood delicacies all over the world. Above all shellfish hold a special place in Goan cuisine. Tisreo or clams […]
Jackfruit idli recipe with step-by-step photos and instructions. Also known as Panasa idli/Ponsa idli in Konkani, Halasina Hannina Kadubu in Kannada. A sweet, flavourful, soft idli that requires no fermentation. During summers when jackfruit is available in abundance we just love to relish it in its fruit form. However, once the monsoon sets in, they […]
Tavsali is made using a special, local, seasonal cucumber available during the monsoons along the Konkan belt, Goa, Karwar etc. This cucumber is called ‘Tavshe’ in Konkani and is different from the usual vegetable cucumbers available. However, you can prepare this cake using regular cucumbers too. The taste will vary though.
