Coriander stalks mixed vegetable pulao recipe with step by step photos. Most of the times when we get coriander we use the leaves and throw out the stalks. Here is a simple recipe that makes use of the coriander stalks. These stalks have a distinct taste of their own. This simple yet tasty vegetable pulao […]
Salted Amla or Brined Amlas recipe with step by step photos and instructions. What is Amla? ‘Amla‘ or the ‘Indian Gooseberry‘ or ‘Avalo‘ in Konkani is a fruit rich in vitamin C. It is sour, bitter, astringent to taste and contains a lot of fibre. Fresh amlas are available between October to February. It is […]
Peanut laddoos are very delicious and healthy. You can have them as a mid-meal snack. This is a simple, easy to prepare, two-ingredient recipe which is very nutritious. Benefits of peanut laddoos Peanuts or groundnuts are a rich source of protein. With seven grams per ounce, peanuts have more protein than any nut. Since protein […]
Nachni Satva, Nachni Kapa or Ragi Pudding is a sweet dessert prepared using ragi extract, coconut milk and jaggery. You can add cashewnuts and cardamom powder to enhance taste and flavour. Kids can eat this as a snack after school or after playtime. Ragi is one of the most nutritious and healthy cereals. ‘Kapa’ means […]
