Peanut laddoos are very delicious and healthy. You can have them as a mid-meal snack. This is a simple, easy to prepare, two-ingredient recipe which is very nutritious. Benefits of peanut laddoos Peanuts or groundnuts are a rich source of protein. With seven grams per ounce, peanuts have more protein than any nut. Since protein […]
Nachni Satva, Nachni Kapa or Ragi Pudding is a sweet dessert prepared using ragi extract, coconut milk and jaggery. You can add cashewnuts and cardamom powder to enhance taste and flavour. Kids can eat this as a snack after school or after playtime. Ragi is one of the most nutritious and healthy cereals. ‘Kapa’ means […]
Tomato rice or ‘thakkali sadam’ in Tamil is a simple, easy to prepare, healthy one pot south-indian dish made using tomatoes, rice, spices and flavoured with ghee. As the name suggests the key ingredient used in tomato rice are tomatoes. Using ripe, red tomatoes gives a nice bright tempting colour to the rice. This recipe […]
Carrot Halwa Recipe | Gajar ka Halwa It’s December, and red carrots have started appearing in the markets. Whenever I see red carrots my mind starts drooling about carrot halwa. The aroma of ghee and the moist texture will leave you wanting for more. The overall richness of this classic sweet makes me indulge in […]
